secondary-account-menu

Profile

Orders

Wish List

Fast Order Entry

My Account

zone3

footer-menu

Academic Institutions

K-12

Public Libraries

Government and Special Libraries

Statewide Programs

Institutions

Databases

Primary Sources

Digital Humanities Tools

eLearning

Schools/K-12 Curriculum

Books

Large Print Books by Thorndike Press

Products

Find Your Rep

Product Support

Technical Support

Customer Support

Admin Tools

Accessibility Policy

Support

About Us

Blogs

Press Center

Events

News

Careers

Partnerships

Contact Us

Our Company

zone2

footer-social-menu

Sign Up for Emails

CONNECT WITH GALE

Stay up-to-date with the latest Gale news, exclusive offers, and more.

facebook

linkedin

instagram

youtube

SOCIAL ICONS

products

mega-menu

Browse by Institution Type

Browse by Product Type

Marketing materials, training documents, discovery services

cengage:card

FIND YOUR SALES REPRESENTATIVE

cengage:column

Get marketing materials, training documents, discovery services.

PRODUCT SUPPORT

CUSTOMER SUPPORT

Report technical issues, errors, check system status

TECHNICAL SUPPORT

Manage product preferences, generate usage reports, simplify administrative tasks.

ADMIN TOOLS

support

footer-legal-menu-component

secondary-primary-menu

cengage:galethorndikeseo

header

single-column

container

footer-menu-component

footer-social-menu-component

zone1

Request a Trial

Account Information

bundle-connector

gale-footer

%1 products have been added to your cart but %2 have been backordered and will be fulfilled when stock is available

Product on backorder

Current quantity limit is [maxProductQuantity], please, navigate to the cart page and change quantity of product

You will be able to resubmit promo in ${countdown} seconds. test

Please note that the taxes displayed on our website are estimated and subject to adjustment. The actual tax charges will be determined and settled during the final invoicing of your order

product-detail-component

FIND YOUR REP

support-order-2

Would you like to go to the Gale {{RECOMMENDED_COUNTRY}} site instead?

It looks like you're visiting from {{DETECTED_COUNTRY}}.

main

config

footer

footer-legal-menu

Terms of use

Privacy

You may already have access to Gale content through your institution.

STUDENTS AND RESEARCHERS

support-order-1

secondary-storefront-menu

International

North America

China

Japan

Latin America

Brazil

Region

Set your region:

header-component

ADVANCES IN FOOD AND NUTRITION RESEARCH V70

Chemistry

Mathematics & Science

Food Science

Gt Product Group

Binding Format

Volume

Marketing Imprint Name

B2B GT

CL Carton Count

Imprint Name

B2B & B2C

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences.

Advances in Food and Nutrition Research

POST SECONDARY FOUR YEAR

COLFR

COLSO

COLJR

COLSR

Duration

Duration Unit Of Measure

Transaction Type

Front Cover.
Half Title Page.
Advisory Boards.
Title Page.
Copyright Page.
Contents.
Contributors.
Preface.
1: Role of Proteins in Insulin Secretion and Glycemic Control.
2: Physical Activity, Fitness and the Energy Cost of Activities: Implications for Obesity in Children and Adolescents in the Tropics.
3: Starch Hydrolase Inhibitors from Edible Plants.
4: Food Microstructure and Starch Digestion.
5: Food-based Ingredients to Modulate Blood Glucose.
Index.

Advances in Food and Nutrition Research.css-1p8rvzy{position:absolute;padding-left:8px;}

Advances in Food and Nutrition Research