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FOOD MATTERS: GLUTEN-FREE AND OTHER SPECIAL DIETS

General Nutrition

General Reference, Interests & Hobbies

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B2B GT

CL Carton Count

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B2B & B2C

<P>This book helps readers trace the history of special diets, explore the science and--sometimes-- diseases behind them, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. It is aligned to Common Core Standards and correlated to state standards.</P>

Food Matters

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Accelerated Reader: Interest Level

Accelerated Reader: Reading Level

Accelerated Reader: Reading Points

Duration

Duration Unit Of Measure

Transaction Type

1090

MG: Middle Grades (4-8)

MG - Middle Grades (4-8)

Front Cover.
Title Page.
Copyright Page.
Contents.
1: What Are You Eating?.
2: Going Gluten-Free.
3: Eat Your Veggies.
4: Dairy-Free Diets.
5: Here Today, Gone Tomorrow.
Just the Facts.
In the Kitchen.
Stop and Think.
Glossary.
Learn More.
Index.
About the Author.
Front Cover.
Title Page.
Copyright Page.
Contents.
1: What Are You Eating?.
2: Going Gluten-Free.
3: Eat Your Veggies.
4: Dairy-Free Diets.
5: Here Today, Gone Tomorrow.
Just the Facts.
In the Kitchen.
Stop and Think.
Glossary.
Learn More.
Index.
About the Author.

Food Matters.css-1p8rvzy{position:absolute;padding-left:8px;}

Food Matters