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FIXNG THE FOOD SYS: CHANGING HOW PRODUCE & CONSUME FOOD

Public Health

Health, Medicine & Nursing

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B2B & B2C

<P>America's broken food system has provoked an outcry from consumer advocates seeking to align food policies with public health objectives. This book examines both sides of the conflict for solutions.</P>

Fixing the Food System: Changing How We Produce and Consume Food

Fixing the Food System

Duration

Duration Unit Of Measure

Transaction Type

Front Cover.
Half Title Page.
Title Page.
Copyright Page.
Contents.
Foreword.
Preface.
Acronyms.
A Broken Food System.
1: Toward a National Food Policy.
2: The Real Cost of Food.
3: The Unfinished Business of Food Safety.
4: Dietary Guidelines Become Fierce Battleground.
5: Marketing to Children in School and Out.
6: Hunger in a Wealthy Society.
Emergence of Consumer Advocates.
7: Landscape Shift in Food Advocacy.
8: Transforming the U.S. Agriculture Department.
9: Churches, Newspapers, and Universities Get Involved.
Problems Can Be Solved.
10: The End of Food as We Know It.
11: Some of the Worst Jobs in America.
12: Treatment of Food Animals.
13: Food Advocacy Changes America.
Notes.
Index.
About the Author.

Fixing the Food System: Changing How We Produce and Consume Food.css-1p8rvzy{position:absolute;padding-left:8px;}

Fixing the Food System: Changing How We Produce and Consume Food